Matured Cheese

Creamy matured, a cheese aged 18 weeks. A beautiful spicy matured tasteful cheese

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Product description

Matured cheese has a ripening time of around 18 weeks. This makes the taste stronger than that of young and young matured cheese, but not yet as strong as that of old. The taste is wonderfully full and creamy. Our 48+ matured cheese is made from pasteurized Dutch cow's milk and contains useful building blocks for the body such as calcium and vitamins A, B and D. Good for the intestines, kidneys, bRead more

Product number: PLU-3

Condition: Vers afgesneden en vacuüm verpakt

Product specification

Pasteurized cow's milk (lactose), salt, lactic acid, rennet, coloring: E160a
1653
389
32,9
20,6
25,6
2,1
niet bepaald
836

Suitable for pregnant women?

Made from pasteurized milk Yes, suitable

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